Kanonkop Paul Sauer - 2006 (750ml) Koshiibuki Rice followed by tanned leather

followed by tanned leather

At only 13

the 2005 possesses a beautiful perfume of spring flowers

This sensational

Kanonkop Paul Sauer - 2006 (750ml) Koshiibuki Rice followed by tanned leatherAn iconic Bordeaux style blend, seamlessly combining power and finesse with deep fruit complexity and refined oak integration. 92 points Wine Spectator Rich but racy, with tangy minerality coursing through the core of loganberry, plum and fig fruit flavors. There's also roasted mesquite and iron, adding length to the finish, where a maduro tobacco note lingers. Should age nicely. Cabernet Sauvignon, Cabernet Franc and Merlot. Drink now through 2013.