Korean Food Made Simple Jim Smith The growing trend for holidays

The growing trend for holidays in far-flung places has increased our awareness and appreciation of a wide range of cuisines

Thanks to the built-in

and guaranteed to make you laugh and cry

and Rudy VanderLans

Korean Food Made Simple Jim Smith The growing trend for holidaysKorean American chef Judy Joo brings Korean food to the masses, proving that it's fun and easy to prepare at home. Joo turns exotic dishes into over 100 accessible, original and delicious recipes, ranging from well loved and popular dishes such as kimchi, sweet potato noodles (japchae), beef and vegetable rice bowl (bibimbap), and Korean Fried Chicken, to more creative, less traditional recipes like Spicy Pork Belly Cheese Steak, Krazy Korean Burgers,